Recipe Plan Type: Free
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Light Pizza Dough
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Delicious pizza dough, like from an Italian restaurant. Light and fluffy but also crispy. Depending on your preference.
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Mushroom Cream Soup
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This gluten-free creamy mushroom soup is a comforting dish made with fresh mushrooms, onions, cream, and a hint of herbs. It’s a rich, smooth soup that’s perfect for warming up on cooler days.
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Fried Onions
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Perfect as a topping for burgers, salads, or soups, these fried onions are coated in gluten-free flour and fried until golden and crispy. They add a delicious, crunchy texture and a burst of savory flavor to various dishes.
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Tomato Sauce for Pizza or Nudels
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This recipe is for a classic tomato sauce suitable for pizza or pasta. It combines fresh tomatoes with olive oil, garlic, herbs, and spices, simmered to develop a rich and flavorful sauce. Perfect for adding a homemade touch to Italian-inspired dishes, this gluten-free sauce can be customized with additional spices or herbs according to taste.
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Warm Potato Salad
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This recipe is for a warm potato salad, a comforting and gluten-free dish. It features boiled potatoes combined with ingredients like bacon, onions, vinegar, and mustard, seasoned with salt, pepper, and parsley. The salad is served warm, making it perfect for cooler seasons, and offers a hearty, savory flavor profile. (for about 4-6 people)
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Hoorische in Bacon-Cream Sauce – Austrian Dish
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The Saarland specialty, delicious potato dumplings with a bacon and cream sauce.
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Hummus
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Delicious dip from the Arab middle east. Delicious with bread, vegetables or whatever you can imagine dipping in it.
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Cheese Shortcrust Pastry -English Style
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Delicious English-style cheese shortcrust pastry and simply a delight as a cheese pastry. Whether for a TV evening, at a party, barbecue or with friends.
