Recipe Plan Type: Free

  • Florentiner

    Florentiner

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    by

    Super Chef

    These gluten-free Florentines are thin, crispy cookies made with slivered almonds, caramelized sugar, and honey, topped with a layer of dark chocolate. Perfectly indulgent and delicious, they make an elegant treat for any occasion.

  • Upper Lusatian Fruit Bread

    Upper Lusatian Fruit Bread

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    by

    Hussein Tarawneh

    This gluten-free Oberlausitzer fruit bread is a festive treat packed with dried fruits, nuts, and warm spices. With its moist texture and rich flavors, it’s perfect for holiday celebrations or as a delightful snack with coffee or tea.

  • Ontbijkoek – Dutch Breakfast Cake

    Ontbijkoek – Dutch Breakfast Cake

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    by

    Hussein Tarawneh

    This gluten-free “Ontbijtkoek” is a traditional Dutch breakfast cake, flavored with warm spices like cinnamon and ginger. Perfect with a cup of coffee or tea!

  • Fruit Salad according to Oliver

    Fruit Salad according to Oliver

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    by

    Hussein Tarawneh

    Oliver’s fruit salad is a vibrant mix of fresh, seasonal fruits combined with a light and refreshing dressing. Perfect as a healthy dessert or snack, this colorful dish brings natural sweetness and flavor to your table.

  • Oliver’s Cucumber Salad

    Oliver’s Cucumber Salad

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    by

    Hussein Tarawneh

    Oliver’s gluten-free cucumber salad is a refreshing dish made with thinly sliced cucumbers, a creamy dressing, and a touch of dill. Perfect as a light side dish or appetizer.

  • Oliver’s Tomato Cream Soup all’Italiana

    Oliver’s Tomato Cream Soup all’Italiana

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    by

    Hussein Tarawneh

    Oliver’s gluten-free tomato cream soup “all’Italiana” is a rich, creamy soup made with ripe tomatoes, herbs, and a touch of Italian flair. Perfect as a starter or light meal.

  • One Pot Tomato Rice

    One Pot Tomato Rice

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    by

    Hussein Tarawneh

    Delicious tomato rice cooked in one pot. Fruity, spicy and delicious, and quick and easy to make.

  • Light Pizza Dough

    Light Pizza Dough

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    by

    Hussein Tarawneh

    Delicious pizza dough, like from an Italian restaurant. Light and fluffy but also crispy. Depending on your preference.

  • Mushroom Cream Soup

    Mushroom Cream Soup

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    by

    Hussein Tarawneh

    This gluten-free creamy mushroom soup is a comforting dish made with fresh mushrooms, onions, cream, and a hint of herbs. It’s a rich, smooth soup that’s perfect for warming up on cooler days.

  • Fried Onions

    Fried Onions

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    by

    Hussein Tarawneh

    Perfect as a topping for burgers, salads, or soups, these fried onions are coated in gluten-free flour and fried until golden and crispy. They add a delicious, crunchy texture and a burst of savory flavor to various dishes.