Recipe Flour: Schär

  • Banketstaaf – Flaky Dutch Pastry

    Banketstaaf – Flaky Dutch Pastry

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    by

    Super Chef

    This traditional Dutch Banketstaaf is a flaky pastry filled with a rich almond paste. Perfectly sweet and buttery, it’s ideal for festive occasions or as a special treat.

  • Baileys-Espuma

    Baileys-Espuma

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    by

    Super Chef

    Espuma (Spanish) = foam. This refers to a foamy dish made with the help of a cream siphon. This technique originates from so-called applied molecular cuisine and was developed by Spanish celebrity chef Ferran Adrià. Espuma liquefies relatively quickly and is not suitable for long standing times.

  • Chocolate Cake without Flour

    Chocolate Cake without Flour

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    by

    Hussein Tarawneh

    (Flourless Chocolate Cake) is a decadent dessert celebrated for its rich, dense, and fudge texture.

  • Sand Cake

    Sand Cake

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    by

    Hussein Tarawneh

    A classic buttery pound cake known for its soft, crumbly texture that resembles fine sand,for a 30cm loaf pan or a Bundt cake pan

  • Carrot Cake

    Carrot Cake

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    by

    Hussein Tarawneh

    Carrot cake is light and fluffy, but still very juicy and aromatic. It is a delight on every coffee table and always surprises guests. (1 Portion = 4 people)

  • Red Wine Cake

    Red Wine Cake

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    by

    Hussein Tarawneh

    Juicy, delicious gluten-free red wine cake. A treat not only at Christmas time. (1 Portion = 4 people)

  • Quark Balls

    Quark Balls

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    by

    Hussein Tarawneh

    These gluten-free quark balls are soft, fluffy, and lightly sweetened. Perfect as a snack or dessert, they are a delightful treat for any occasion!

  • Shortcrust Pastry/ Sand cookies

    Shortcrust Pastry/ Sand cookies

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    by

    Super Chef

    This versatile shortcrust pastry recipe creates delicate and crumbly butter cookies perfect for piping into elegant shapes. Ideal for festive occasions or as a delightful tea-time treat.

  • Sugar Glaze for Gingerbread

    Sugar Glaze for Gingerbread

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    by

    Hussein Tarawneh

    This sugar glaze recipe is perfect for coating gingerbread or other baked goods, adding a glossy finish and a touch of sweetness to your creations.

  • St. Martin’s Yeast Men (Sweet Yeast Dough Figures)

    St. Martin’s Yeast Men (Sweet Yeast Dough Figures)

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    by

    Hussein Tarawneh

    Weckmänner are traditional German pastries, typically enjoyed during the Advent season.