Recipe Flour: Schär

  • Venetian Nut Cake

    Venetian Nut Cake

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    by

    Super Chef

    This Venetian nut cake is a moist and flavorful dessert made with a rich blend of nuts and spices. Perfect for special occasions or as a delightful treat with coffee.

  • Chocolate Muffins

    Chocolate Muffins

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    by

    Hussein Tarawneh

    These rich chocolate muffins are filled with a luscious cherry compote, creating a perfect balance of sweetness and tartness. A delightful treat for any occasion. (12 – 15 pcs.)

  • Kruidnootjes – Dutch Crunchy Spiced Cookies

    Kruidnootjes – Dutch Crunchy Spiced Cookies

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    by

    Super Chef

    These traditional Dutch Kruidnoten are small, spiced cookies with a crunchy texture. Perfect for festive occasions, especially during the holiday season.

  • Potato Dumplings – From Raw Potatoes (Hauerknödel)

    Potato Dumplings – From Raw Potatoes (Hauerknödel)

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    by

    Super Chef

    These traditional raw potato dumplings from Austria, also known as “Hauerknoedel,” are hearty and rustic. Perfect as a side dish for rich meat dishes or savory gravies.

  • Potato Dumplings – From Boiled Potatoes

    Potato Dumplings – From Boiled Potatoes

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    by

    Super Chef

    These traditional potato dumplings made from cooked potatoes are soft, fluffy, and perfect as a side dish for hearty meals like roasts or stews.

  • Roasted Almonds

    Roasted Almonds

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    by

    Super Chef

    This recipe for roasted almonds creates a sweet, crunchy treat coated in caramelized sugar. Perfect for fairs, festivals, or as a delicious homemade snack.

  • Caracs Tartlets

    Caracs Tartlets

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    by

    Super Chef

    Carac is a pâtisserie pastry from Switzerland. It is a small tartlet with a characteristic green color and a chocolate dot. It is traditionally based on a tart base made from baked shortcrust pastry. A ganache consisting of two parts chocolate and one part cream is poured into it.

  • Chocolate Almond-Cantuccini

    Chocolate Almond-Cantuccini

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    by

    Super Chef

    These classic gluten-free Cantuccini are crunchy, almond-studded Italian biscuits. Perfect for dipping in coffee, tea, or a glass of sweet dessert wine.

  • Almond-Cantuccini

    Almond-Cantuccini

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    by

    Super Chef

    These classic gluten-free Cantuccini are crunchy, almond-studded Italian biscuits. Perfect for dipping in coffee, tea, or a glass of sweet dessert wine.

  • Bechamel Sauce

    Bechamel Sauce

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    by

    Super Chef

    This classic béchamel sauce is a creamy, versatile base for countless dishes, such as lasagna or gratins. Easy to prepare, it adds a rich, velvety texture to your meals.